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Ground Turkey Sloppy Joes – Cookin’ Canuck

Ground Turkey Sloppy Joes – Cookin’ Canuck

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These ground turkey Sloppy Joes deliver all the comfort food vibes without the extra calories—weeknight win! It’s great for a quick and easy dinner.

A sloppy Joe resting on a blue plate.

This recipe for lightened-up ground turkey Sloppy Joes uses ingredients that you likely stock in your fridge and pantry. If you have a decent supply of dried spices, some king of ground turkey (preferably lean or extra-lean), a couple of carrots and a bit of tomato and barbecue sauce, then you can pull this off with your eyes closed.

While traditional Sloppy Joes are served on hamburger buns, there’s not reason why you couldn’t serve the mixture over rice or even pasta. My motto for weekday meals…use what you have. It will always turn out if you have a decently stocked pantry and a somewhat forgiving family.

Ingredients and substitutions

  • Ground turkey: I used extra lean (99%) ground turkey. Feel free to swap in lean (93%) ground turkey or lean ground beef.
  • Vegetables: Onions and carrots add a good base of flavor and extra fiber.
  • Seasonings: Fresh garlic cloves, dried thyme, dried oregano, red pepper flakes (to taste), salt and pepper.
  • Tomato sauce: Use a can of tomato sauce.
  • Tomato paste: Look for the tubes of tomato paste at the grocery store. They’re handy when you just need a tablespoon or two. Store in the refrigerator.
  • Barbecue sauce: Use your favorite store-bought or homemade bbq sauce.
  • Worcestershire sauce: Adds a layer of flavor.
  • Honey: Swap out with agave nectar, if preferred.
  • Hamburger buns: Whole wheat hamburger buns are a good higher fiber option. My favorites are the ones made by Dave’s Killer Bread.

How to make ground turkey Sloppy Joes

⭐️ See full recipe card below. ⭐️

  1. Sauté the vegetables and seasonings until the vegetables are tender.
  2. Cook the ground turkey, crumbling with a wooden spoon, until the turkey is cooked through.
  3. Add the tomatoes, tomato paste, bbq sauce and other seasonings. Simmer for about 5 minutes.
  4. Serve on hamburger buns.
Sloppy Joe mixture on a hamburger bun, all on a blue plate.Sloppy Joe mixture on a hamburger bun, all on a blue plate.

Make-ahead and storage

The ground turkey mixture can be made up to 3 to 4 days ahead of time. Once cooled, transfer it to airtight containers and store in the refrigerator.

Alternatively, scoop the turkey mixture into a freezer-safe airtight container and freeze for up to 3 months. Defrost it overnight in the fridge, and reheat on the stovetop or in the microwave.

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Printable Recipe

A bun with ground turkey mixture on a blue plate.A bun with ground turkey mixture on a blue plate.

Ground Turkey Sloppy Joes

This ground turkey Sloppy Joe recipe delivers all the comfort food vibes without the extra calories—weeknight win! It’s great for a quick and easy dinner.